Dan Shonka, Talking Pizzas - Wish NFL A Happy Super Bowl Birthday
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Nesconset, NY (PRWEB) November 18, 2006 -- Pizza is the most popular
food consumed by sixty-eight percent of all viewers, while watching
Super Bowl Sunday. Why? Because football, friends, and pizza go
together. Domino's Pizza for example, is the fans number one
preference, delivering a whopping 1.2 million pies on this annual
event. Two unique, patented food embossing/imprinting tools called the
"Roller" and the "Stamper" are expected to create lasting gourmet
impressions and associated memories on fast foods like pizzas, as well
as huge revenue boosters. In a recent, annual national new consumer
products hunt contest, they were voted to be in the top ten best. With
little more than the price of these award winning food embossing hand
tools, just about any establishment that sells or serves or delivers
foods can now sell food advertising space. Messages like "Super Bowl
Sunday", "Happy Birthday" or "Congratulations" written around the crust
of a pizza for special events, make all events special, and would be
easy as pie.
On a corporate level, MSNBC's late and great news maven and talk show
host, Jerry Nachman envisioned powerhouses like "ABC (Television) would
pay Domino's (Pizza) to put "Monday Night Football" on a pizza crust."
Interactive Super Bowl advertising would cost a mere fraction of the
price of traditional advertising mediums like tv commercials that can
run into the millions of dollars per minute. Pizza pie crust
advertising would have dramatic impact and would be on everyone's lips,
creating tasty smiles. Good food presented in good taste sells.
Moreover, the association of the food eaten during an event or
experience, would make these future food aromas, tastes, and mere
sight, into a positive, conditioned memory response of the embossed
advertisement.
Advertising guru Richard Kirshenbaum, president of Kirshenbaum, Bond,
and Partners, on national television agrees saying, "For example, if we
were launching "Mystic Pizza" today, the movie, it would be fabulous."
In addition, National Public Radio (NPR) reporter Brian Unger,
proclaimed that food embossing is "One of the greatest achievements of
the technological age".
Food embossing on pizzas, cheeses, vegetables, melons, ice creams and
even brownies is quick, easy, and child's play. Many "embossed foods"
(called "pizzals"), along with Chef Pizzal demonstrating on video, is a
must see on the awards winning website,
http:/www.gourmetimpressions.com. Special events like the Super Bowl,
having impressionable memories become associated and bonded with good
food and good fun, perhaps lasting a lifetime.
There are no additional costs other than the initial low price for the
Roller and the Stamper. Therefore, repeat impressions or imprinting for
advertising, costs nothing, yet generates additional revenue streams
for the restaurant or caterer embosser. "All this translates to loads
of fun and tremendous sales profits," says Gourmet Impression's CEO,
Rich Errera. "More than 67 countries worldwide, having thousands
expressing food embossing interest are hungry to own these magical
kitchen tools. Notification on our products availability list include
Disney, Costco, the Vatican, hotels, bakers, restaurants caterers and
other eateries."
Commercial and consumer demand has been phenomenal. Whether sold on
television infomercials, retail outlets, catalogs, or directly to the
trade, the "Roller" and the "Stamper" are sure to be fun, moneymakers
on several levels.
Happy meals that "talk" bring more customers, enjoyment, and increased profits.
The Super Bowl, with a side Super Platter of "Pizza Pizzals" (embossed
pizza) promise to be delicious, memorable entertainment. Advertising on
foods is a trend, soon to be eaten up and digested by the world and in
all languages, leaving tasty smiles. Everyday could now be be an NFL
football - pizza day for fun and excitement.
Could the mantra, "Team Logos on Domino's!" be far off?
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